Brunch menu 23 €

 Coffee, Chocolate or Tea
 Home-made marmalade, breads & butter
 Sugared muffin (with season fruits)
 Smoked salmon
 Spread ricotta with fresh herbs
 English scone
 Eggs
 Revisited coleslaw with pecan nuts and granny
 Roasted potatoes
 Fromage blanc with tiny pieces of home-made meringue

Main course 14,5 €

 Duck confit served with parsnip & roasted potatoes and celery fries

Children menu 12 €

 Veal meatballs or fish pebbles
Side selection : roasted potatoes or rice & beetroot spaghettis-like with fresh carrots
 + syrup selection (strawberry, grenadine, violet, peach, mint, lemon, bubble gum)
 + ice cream or chocolate cake

Desserts

 Cheesecake – 6,5 €
 Carrot cake – 6 €
 Chocolate cake – 5 €
 Dessert of the day - 6 €
 Home-made ice creams – 2,5 €/portion : Vanilla, strawberry, chocolate, marshmallow, toffee with salted butter, freezed chestnut
 Plate of shortcakes – 4,5 €

Freshly squeezed fruit juice 4 €

 Blueberry – banana – apple

Fresh & home-made Cooking

All prices include VAT & service.